Targeted chemical characterization of the Pistacia Vera fruits by an innovative NMR approach

Datacite citation style:
Rotondo, Archimede (2020): Targeted chemical characterization of the Pistacia Vera fruits by an innovative NMR approach. Version 1. 4TU.ResearchData. dataset. https://doi.org/10.4121/uuid:de0e57ce-c308-4656-9975-e33fb4346af3
Other citation styles (APA, Harvard, MLA, Vancouver, Chicago, IEEE) available at Datacite
Dataset
These data are the supplementary electronic material of the paper "Targeted chemical characterization of the Pistacia Vera fruits by an innovative NMR approach" submitted to the journal "Food Analytical Methods"
history
  • 2020-03-26 first online, published, posted
publisher
4TU.Centre for Research Data
format
media types: application/vnd.ms-excel.sheet.macroEnabled.12, application/zip
organizations
University of Messina: Messina, Sicily

DATA

files