The DOI displayed above is for this specific version of this dataset, which is currently the latest. Newer versions may be published in the future. For a link that will always point to the latest version, please use
DOI: 10.4121/20067581

Yousra Bakr; Hayat Al-Bloushi; Mohamed Mostafa (2022): Data collected on the acceptance of plant-based foods in Canada. Version 1. 4TU.ResearchData. dataset. https://doi.org/10.4121/20067581.v1

Usage statistics

Categories

• Marketing

Keywords

consumer association meat substitutes plant-based foods Social Marketing surveys and questionnaires

Geolocation

Time coverage

March 2022

Licence

CC BY 4.0

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by Yousra Bakr, Hayat Al-Bloushi, Mohamed Mostafa

This file includes data collected through online surveys on the acceptance of plant-based meat substitutes in Canada. The objective of the study was to assess consumers' willingness to adopt plant-based meat substitutes. Data is cleaned and scales are reversed where needed.

History

• 2022-09-15 first online, published, posted

Publisher

4TU.ResearchData

Format

.csv

References

• https://doi.org/10.4121/20067578
• https://doi.org/10.4121/20067584

Organizations

McMaster University;
The Public Authority for Applied Education and Training;
Gulf University for Science and Technology