Usage statistics

Totals for datasets (co-)authored by M.G. Kok

Datasets

• A Food Composition Database of 4 different datasets from Denmark, Japan, FAO and the USA
• Protein Levels in Food Balance Sheets based on datasets of the FAO

Co-authors

Co-authors of M.G. Kok's datasets/collections. Bold: authors with a 4TU.ResearchData account.

• J.J. Groot
• S. Dastoum
• S.C. Pyett
• X. Guo