Found results (29):

Data from questionnaire on the acceptance of plant-based meat alternatives.
Posted on 2022-09-15T09:59:00
2019 - Monitoring dioxins, PCBs, PFAS and flame retardants in agricultural and fishery products
Posted on 2021-12-08T07:39:57
Physicochemical data underlying the Chapters 4 and 6 of the thesis: Interactions of moisture and oxidative ageing mechanisms in paving binders: towards improving durability of pavements
Posted on 2023-11-29T09:54:21
Dataset underlying the publication: All-lignin polyelectrolyte multilayers as renewable and biodegradable nanofiltration membranes
Posted on 2023-11-22T14:16:33
2020 - Monitoring dioxins, PCBs, PFAS and flame retardants in agricultural and fishery products
Posted on 2021-12-08T07:40:15
2021- Monitoring dioxins, PCBs, flame retardants and PFAS in agricultural and fishery products in 2021
Posted on 2022-12-14T07:56:36
Data collected on the acceptance of plant-based meat alternatives in Kuwait.
Posted on 2022-09-19T07:14:28
2016 - Monitoring dioxins, PCBs and flame retardants in agricultural and fishery products
Posted on 2021-11-26T12:56:46
2018 - Monitoring dioxins, PCBs, PFAS and flame retardants in agricultural and fishery products
Posted on 2021-12-08T07:39:39
2017 - Monitoring dioxins, PCBs, PFAS and flame retardants in agricultural and fishery products
Posted on 2021-12-08T07:39:22
2011 - Monitoring dioxins, PCBs and flame retardants in agricultural and fishery products
Posted on 2021-11-26T12:55:22
2009 - Monitoring dioxins, PCBs and flame retardants in agricultural and fishery products
Posted on 2021-11-26T12:54:49
2008 - Monitoring dioxins, PCBs and flame retardants in agricultural and fishery products
Posted on 2021-11-26T12:54:29
2010 - Monitoring dioxins, PCBs and flame retardants in agricultural and fishery products
Posted on 2021-11-26T12:55:06
Data and images for 'The effect of meat shaming on meat eaters’ emotions and intentions to adapt behavior'
Posted on 2023-02-17T09:06:44
Data underlying the proceeding: Are low-cost, hand-held NIR sensors suitable to detect adulterations of halal meat?
Posted on 2021-06-02T14:20:40
Data collected on the acceptance of plant-based foods in Canada
Posted on 2022-09-15T09:59:08
2012 - Monitoring dioxins, PCBs and flame retardants in agricultural and fishery products
Posted on 2021-11-26T12:55:38
2014 - Monitoring dioxins, PCBs and flame retardants in agricultural and fishery products
Posted on 2021-11-26T12:56:14
2013 - Monitoring dioxins, PCBs and flame retardants in agricultural and fishery products
Posted on 2021-11-26T12:55:55
2015 - Monitoring dioxins, PCBs and flame retardants in agricultural and fishery products
Posted on 2021-11-26T12:56:31
Optimizing energy consumption in manufacturing-storage systems (frozen meat manufacturing, Northern France)
Posted on 2023-01-30T08:46:51
Data underlying the publication: Application of liquid-infused membranes to mitigate biofouling
Posted on 2021-03-18T09:21:39
Data underlying the publication: Transport and surface reaction model of a photocatalytic membrane during the radical filtration of methylene blue
Posted on 2022-04-28T11:39:37
The Effects of Fluctuating Operation on Reverse Osmosis Membranes
Posted on 2013-09-17T00:00:00
Data and images for 'Milk, mylk or drink: Do packaging cues affect consumers’ understanding of plant-based products?'
Posted on 2023-05-08T14:36:33
Accompanying data for the manuscript: The effect of hydrocarbon pollution on polysulfone-based membranes in aqueous separations
Posted on 2019-05-15T00:00:00
Supporting data for the publication: Global impacts of meat trade on in-stream organic river pollution: importance of spatially distributed hydrological conditions'
Posted on 2020-02-18T00:00:00
Data underlying the publication: "Temperature status of domestic refrigerators and its effect on the risk of listeriosis from ready-to-eat (RTE) cooked meat products".
Posted on 2023-11-06T14:25:54