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2Groenenboom, A.E. (Anneloes)
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22019
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2Microbiology
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Data from: Robust sampling and preservation of DNA for microbial community profiling in field experimentsDataset2019Groenenboom, A.E. (Anneloes)
Data from: Bacterial communities in lait caillé, a traditional product of spontaneous fermentation from SenegalDataset2019Groenenboom, A.E. (Anneloes)