@misc{https://doi.org/10.4121/uuid:65975daa-57bb-4f29-9f0a-657161ea1347,
  doi = {10.4121/uuid:65975daa-57bb-4f29-9f0a-657161ea1347},
  url = {https://data.4tu.nl/articles/dataset/Research_data_for_the_Ph_D_thesis_Uncoupling_yeast_growth_and_product_formation_in_chemostat_and_retentostat_cultures_/12697610/1},
  author = {Liu, Yaya},
  keywords = {Aerobic, Chemostat, High CO2, Low pH, Near-zero growth, Nutrient limitation, Retentostat, Succinic acid, Yeast growth, Yeast physiology},
  title = {Research data for the Ph.D. thesis: "Uncoupling yeast growth and product formation in chemostat and retentostat cultures"},
  publisher = {4TU.Centre for Research Data},
  year = {2020},
  copyright = {CC0},
}